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| Modeling the nutritional value of patés with fat replacement and using bamboo fiber | 103 |
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| augusti 2025 | september 2025 | oktober 2025 | november 2025 | december 2025 | januari 2026 | februari 2026 | |
|---|---|---|---|---|---|---|---|
| Modeling the nutritional value of patés with fat replacement and using bamboo fiber | 0 | 0 | 29 | 58 | 1 | 10 | 5 |
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| ICFSI_2025_Galenko_O-Modeling_the_nutritional_58-59.pdf | 14 |
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