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| Разработка рецептур и оптимизация технологии получения кулинарных соусов для школьного питания | 605 |
Total Visits per Month
| mars 2026 | april 2026 | mai 2026 | juni 2026 | juli 2026 | august 2026 | september 2026 | |
|---|---|---|---|---|---|---|---|
| Разработка рецептур и оптимизация технологии получения кулинарных соусов для школьного питания | 39 | 22 | 32 | 40 | 9 | 33 | 6 |
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| FSI_2015_Rybakova_T_M-Development_of_compounding_34.pdf | 78 |
| FSI_2015_Rybakova_T_M-Development_of_compounding_34.djvu | 51 |
| FSI_2015_Rybakova_T_M-Development_of_compounding_34__COVER.png | 34 |
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