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| novembre 2025 | dicembre 2025 | gennaio 2026 | febbraio 2026 | marzo 2026 | aprile 2026 | maggio 2026 | |
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| Development of functional ice cream with the use of plant components | 1 | 7 | 14 | 44 | 2 | 8 | 35 |
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| ProcSPHNP_2019_Paulistava_N-Development_of_functional_109__COVER.png | 18 |
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