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| Some probiotic characteristics of a fermented milk product based on microbic association «Tibetan Kefir Grains» | 467 |
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| Some probiotic characteristics of a fermented milk product based on microbic association «Tibetan Kefir Grains» | 3 | 18 | 19 | 6 | 1 | 2 | 3 |
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