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| Development of instrumental analytical approaches based on the principles of biosensorics for control of quality of milk and milk products | 377 |
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| Декември 2024 | Януари 2025 | Февруари 2025 | Март 2025 | Април 2025 | Май 2025 | Юни 2025 | |
|---|---|---|---|---|---|---|---|
| Development of instrumental analytical approaches based on the principles of biosensorics for control of quality of milk and milk products | 3 | 3 | 7 | 2 | 3 | 6 | 2 |
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| FSI_2015_Starodub_N_F-Development_of_instrumental_176-177.pdf | 98 |
| FSI_2015_Starodub_N_F-Development_of_instrumental_176-177.djvu | 34 |
| FSI_2015_Starodub_N_F-Development_of_instrumental_176-177__COVER.png | 17 |
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