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| Development of instrumental analytical approaches based on the principles of biosensorics for control of quality of milk and milk products | 458 |
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| Август 2025 | Септември 2025 | Октомври 2025 | Ноември 2025 | Декември 2025 | Януари 2026 | Февруари 2026 | |
|---|---|---|---|---|---|---|---|
| Development of instrumental analytical approaches based on the principles of biosensorics for control of quality of milk and milk products | 2 | 13 | 13 | 1 | 3 | 3 | 43 |
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| FSI_2015_Starodub_N_F-Development_of_instrumental_176-177.pdf | 108 |
| FSI_2015_Starodub_N_F-Development_of_instrumental_176-177.djvu | 38 |
| FSI_2015_Starodub_N_F-Development_of_instrumental_176-177__COVER.png | 17 |
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